Search Recipes by
1 lb. ground meat
1/2 tsp. salt
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup "soy" sauce
1/2 tsp. ground ginger
1/4 tsp. garlic powder
1/2 tsp. salt
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup "soy" sauce
1/2 tsp. ground ginger
1/4 tsp. garlic powder
Combine meat, salt, onion, and garlic. Form into 4 patties. Combine "soy" sauce, ginger, and garlic powder. Pour sauce over patties and marinate for 30 minutes to an hour. Remove burgers from sauce and grill for 5 minutes per side or until done. Serve on buns.
Additional Info
-
Source:
Modified from American Cooking
Read 499 times
Like this? Tweet it to your followers!
Published in
Main Dish
Tagged under
- [Milk-Free]
- [Soy-Free]
- [Egg-Free]
- [Peanut-Free]
- [Treenut-Free]
- [Wheat-Free]
- [Fish-Free]
- [Shellfish-Free]
Image Gallery
1 Comment
-
Comment Link
Wednesday, 14 July 2010 20:27
posted by
Michelle
Simple and delicious. The flavors go great together.
This e-mail address is being protected from spambots. You need JavaScript enabled to view it