1 tbsp. mustard
1 tbsp. apricot preserves
1 egg replacer
1/4 cup quick oats
1/4 cup celery, finely chopped
3 tbsp. dried tart cherries, finely chopped
1/4 tsp. salt
pinch pepper
1 lb. ground turkey
1 tbsp. apricot preserves
1 egg replacer
1/4 cup quick oats
1/4 cup celery, finely chopped
3 tbsp. dried tart cherries, finely chopped
1/4 tsp. salt
pinch pepper
1 lb. ground turkey
For glaze, stir together mustard and preserves. Set aside. In a medium bowl, combine egg replacer, oats, celery, dried cherries, salt, and pepper. Add ground turkey; mix well. Shape into 4 patties. Grill for 5 minutes per side or until done. Brush with glaze during the last minute of cooking. Serve on buns with remaining glaze.
Additional Info
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Source:
From Better Homes and Gardens
Read 679 times
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Published in
Main Dish
Tagged under
- [Milk-Free]
- [Soy-Free]
- [Egg-Free]
- [Peanut-Free]
- [Treenut-Free]
- [Wheat-Free]
- [Fish-Free]
- [Shellfish-Free]
1 Comment
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Comment Link
Monday, 09 August 2010 13:56
posted by
Michelle
This was very good. Even our little ones liked it.
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