1/2 cup margarine

1/2 cup sugar

1/2 cup molasses

1 EnerG egg yolk

2 cups flour

1/2 tsp. salt

1/2 tsp. baking powder

1/2 tsp. baking soda

1/2 tsp. cinnamon

1 tsp. cloves

1 tsp. ginger

1/2 tsp. nutmeg

In a large bowl, cream together the margarine and sugar until smooth.  Stir in molasses and egg yolk replacer.  In a medium bowl, combine flour, salt, baking powder, baking soda, cinnamon, cloves, ginger, and nutmeg; blend into the molasses mixture until smooth.  Cover, and chill for at least one hour.  Roll dough out onto lightly floured surface to 1/4" thickness.  Cut into desired shapes with cookie cutters.  Bake at 350 for 9-12 minutes until firm.  Cool on wire racks.  Decorate with sugar cookie icing if desired.

1/2 cup margarine

1/2 cup sugar

1/2 cup molasses

1 EnerG egg yolk

2 cups flour

1/2 tsp. salt

1/2 tsp. baking powder

1/2 tsp. baking soda

1/2 tsp. cinnamon

1 tsp. cloves

1 tsp. ginger

1/2 tsp. nutmeg