2 cups water
1 1/4 cups oats
1 1/2 sticks margarine, divided
1/2 cup + 1/2 tbsp. honey
3 cups all-purpose flour, divided
2 cups whole wheat flour
1 1/2 pkgs. yeast
1/4 cup warm water
1/2 tsp. salt
1/2 cup brown sugar
1/2 tbsp. cinnamon
1 can pre-made or homemade frosting

2 cups water
1 1/4 cups oats
1 stick margarine
1/2 cup + 1/2 tbsp. honey
3 cups all-purpose flour, divided
2 cups whole wheat flour
1 1/2 pkgs. yeast
1/4 cup warm water
1/2 tsp. salt

1/3 cup sugar
1/4 cup applesauce
1/2 tsp. salt
1 tsp. nutmeg
2 tsp. cinnamon
1/2 cup vegetable oil
1 cup oats
1 cup flour or flour substitute
3 tsp. baking powder
3/4 cup rice milk
1 apple, peeled and chopped

2 cups bisquick
1 cup oats
3/4 cup brown sugar
1/2 cup margarine, softened
1 cup strawberry or other fruit preserves

1 3/4 cups flour or flour substitute
1/4 cup ground flax seed
1 tbsp. baking powder
dash salt
1/4 cup sugar
1/4 cup unsweetened applesauce
1/4 cup water
1 tsp. vanilla
4 very ripe bananas
1 cup chocolate chips

1 cup all-purpose flour
1 cup whole wheat flour
2 1/2 tsp. baking powder
2 tbsp. sugar
1 tsp. salt
1 3/4 cup rice milk
1/2 cup applesauce OR 1 banana
2 tbsp. vegetable oil