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1 cup margarine, softened
1 cup powdered sugar
1 tsp. vanilla
2 1/4 cups flour
1 cup powdered sugar
1 tsp. vanilla
2 1/4 cups flour
Cream together margarine and powdered sugar. Add vanilla. Mix in flour until combined. Form into 1" balls and place on baking stone. Bake at 350 for 12-13 minutes or until cookies are set and lightly browned. Makes about 3 dozen.
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From Tones
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Published in
Desserts/Snacks
Tagged under
- [Milk-Free]
- [Soy-Free]
- [Egg-Free]
- [Peanut-Free]
- [Treenut-Free]
- [Fish-Free]
- [Shellfish-Free]
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1 Comment
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Thursday, 29 April 2010 21:00
posted by
Michelle
These butter cookies are quick and easy to prepare and have just a few ingredients that you likely have on hand. They make a great little snack especially when slathered with pudding.
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