Breakfast
Ingredients:
1 cup applesauce
1 cup sweet potato puree
1 1/2 cups flour
2 tsp. baking powder
1 tsp. baking soda
2 tsp. pumpkin pie spice
1/4 tsp. salt
1/2 cup brown sugar
1/2 cup maple syrup
Ingredients:
2 cups flour
2 tsp. baking powder
1 tbsp. vance's dari-free (or non-fat dry milk)
3/4 tsp. salt
1/2 tbsp. shortening
1 cup lukewarm water
oil for frying
honey for dipping
Ingredients:
1 1/2 cups flour
2 tsp. baking powder
1/2 tsp. salt
1/3 cup sugar
1/2 cup rice milk
1 egg replacement
1/4 tsp. vanilla
2 tbsp. shortening, melted
Ingredients:
1 1/2 cups flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/2 cup sugar
1/2 cup applesauce
6 tbsp. oil
1 tbsp. vanilla
1 cup zucchini

For Struesel:
1/2 cup flour
1 tsp. cinnamon
1/2 cup brown sugar
4 tbsp. margarine
Ingredients:
1 3/4 cup flour
1/4 cup sugar
2 1/2 tsp. baking powder
3/4 tsp. salt
1 egg replacer
3/4 cup rice milk
1 cup oil
1 cup blueberries
Ingredients:
2 cups flour
4 tsp. baking powder
1 tsp. salt
1/2 cup sugar
1/2 cup sunbutter
1 1/2 cups rice milk
Ingredients:
3/4 cup rice milk
2 tbsp. vinegar
1 cup flour
2 tbsp. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 egg or egg replacement
2 tbsp. margarine, melted
Ingredients:
2 eggs
2 cups milk
2 cups seasoned croutons
8 oz. shredded cheddar cheese
1 tbsp. dried minced onion
1 tbsp. parsley
1 lb. imitation crab
1/4 cup parmesean cheese
Ingredients:
5 cups bread cubes
4 eggs
1 1/2 cups rice milk
1/4 cup sugar, divided
1/4 tsp. salt
1 tsp. vanilla
1 tbsp. margarine, softened
1 tsp. cinnamon
Ingredients:
1 lb. bacon, diced
1 onion, chopped
6 eggs
4 cups frozen hashbrown cubes, thawed
2 cups cheddar cheese, shredded
1 1/2 cups cottage cheese
1 1/4 cups swiss cheese, shredded
Ingredients:
1 box cake mix (Betty Crocker)
eggs and oil required by box
1 tbsp. water
Ingredients:
1 lb. ground sausage
1/4 cup onion, chopped
2 1/2 cups frozen cubed hash brown potatoes
5 large eggs, lightly beaten
8 oz. cheddar cheese, shredded
1 3/4 cup milk
1 cup bisquick
1/4 tsp. salt
1/4 tsp. pepper
Ingredients:
2 eggs
2 cups flour
1 3/4 cup rice milk
1/2 cup oil
1 tbsp. sugar
4 tsp. baking powder
1/4 tsp. salt
1/2 tsp. vanilla
Ingredients:
1 cup rice milk
1 egg replacer
4 tbsp. margarine, melted
4 tbsp. water
1/4 cup (1/2 of a 3.5 oz. pkg) instant vanilla pudding mix
4 cups bread flour
1 tbsp. sugar
1/2 tsp. salt
2 1/4 tsp. yeast

For Filling:
1/2 cup margarine, softened
1 cup brown sugar
2 tsp. cinnamon

For Glaze:
1 tsp. rice milk
1 1/2 cups powdered sugar
4 tbsp. margarine, softened
1 tsp. vanilla
Ingredients:
2 cups flour
6 tbsp. sugar
1 1/2 tsp. baking powder
1/4 tsp. salt
6 tbsp. margarine
2/3 cup rice milk
2 1/2 tsp. vanilla
1 1/2 cups chopped oreos
Ingredients:
1/2 cup oil
1 cup agave nectar
1 tbsp. vanilla
2 cups zucchini, shredded
2 1/3 cups flour or flour substitute
2/3 cup cocoa powder
1 1/2 tsp. baking soda
1/2 tsp. salt
1 cup chocolate chips
Ingredients:
2 cups flour
2/3 cup quick oats
2 tsp. baking powder
1/2 tsp. salt
1 1/4 cups sugar
1/2 cup margarine, softened
2 egg replacers
1 cup buttermilk substitute
1 tsp. vanilla

Topping:
1/4 cup flour
1 cup brown sugar
1/4 cup margarine
1 1/2 tsp. cinnamon
2/3 cup raisins
Ingredients:
2 cups flour
1 tbsp. baking powder
1 tsp. cinnamon
1/2 tsp. baking soda
1/2 tsp. salt
2/3 cup brown sugar
1 cup zucchini, shredded
1/2 cup carrot, shredded (1 large)
3/4 cup raisins or golden raisins
1/2 cup shredded coconut
1 cup buttermilk substitute
1/3 cup oil
1 egg replacement
Ingredients:
1 1/4 cup flour or flour substitute
1 tbsp. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 tbsp. margarine, melted
1 1/4 cups rice milk
1/2 tsp. lemon juice
1 egg replacement
1 1/2 cups fresh blueberries
Ingredients:
2 cups flour
2 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1/4 tsp. nutmeg
1/2 cup sugar
6 tbsp. applesauce
1 1/4 cups zucchini, shredded
1 1/4 cups rice milk