Berry Jam
2 tbsp. water
1/2 cup fresh or frozen berries
1 tbsp. agave
1-2 tbsp. sugar
Combine water and berries in a medium skillet.  Cook until they are soft enough to squish.  Add sugar and agave.  Squish them up to your liking.  Serve with toast.  (Makes enough for about 4 slices of toast)
Source: Intolerant Offspring Original
Free of the Following Allegens: Egg, Fish, Milk, Peanut, Shellfish, Soy, Tree Nut, and Wheat