Chicken Gravy
Ingredients:
2 tbsp. margarine
3 tbsp. flour or flour substitute
2 cups chicken stock
salt and pepper to taste
Directions:
Melt margarine in a shallow sauce pan. Stir in flour and let bubble in pan. While stirring, add chicken broth and stir. Simmer until thickened (about 10-20 minutes).
Source: Intolerant Offspring Original
Free of the Following Allegens: Egg, Fish, Milk, Peanut, Shellfish, Soy, Tree Nut, and Wheat